Local Cuisine of Albuquerque

There are cities that are prized for their local cuisine and then there’s Albuquerque. Here, food gets its own chapter in tourist guides, and with good reason. Albuquerque is a melting pot of cultures. From the well-known Native American and Hispanic sides to the growing Middle Eastern culture here, dining while you’re vacationing in Albuquerque is an experience unto itself. Here are a few can’t-miss stops along the way.

Mary and Tito’s Café

You’ll see this amazing place called the single best Mexican food in the state, and it has the award to prove it. A James Beard America’s Classics Award winner, here you’ll find Chili Rellenos that will knock your socks off and a sopapilla that is unbeatable anywhere in the US. It’s certainly worth a spot on your itinerary.

Paddy Rawal’s OM

If you’re looking for authentic Indian food in Albuquerque, this is the place to be. With an industrial chic setting and a stuffed poblano that redefines Indian-New Mexico fusion food, you can’t miss this amazing place.

Budai Gourmet Chinese

Led by Chef Hsia Fang, Budai offers the best in handcrafted Asian food influenced by Taiwanese and Southern Chinese culture. If you love Chinese, go for the regular menu and dishes like Tea Leaf Smoked Duck and Orange Peel Scallops. If you’re feeling adventurous, go for the specialized menu with Dong Bo Pork and Three Cup Chicken. Either way, you’re going to get a great meal here.

Indigo Crow Café

The setting for this restaurant is perfect, and whether you eat out on the gorgeous patio listening to local music or inside this amazing atmosphere, you’re going to have an experience you just can’t get anywhere else. Go with the Moules Frites for your appetizer and the Grilled Rack of Lamb for your entrée. If you prefer something a bit different, don’t worry. You can’t get better than all of the dishes on this menu.

Albuquerque has much to offer in the way of food, so plan to have a bit of trouble choosing what you’ll be eating during your stay here.


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